plant based/vegetarian
Vegetarian Burrito Bowl
Fresh, colourful and packed with flavour 🌯✨
This easy Vegetarian Burrito Bowl is loaded with veggies, hearty black beans and Mexi Vince for a seriously satisfying lunch or dinner. Perfect for meal prep or those nights when you want something healthy without spending ages in the kitchen.
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Spinach, Potato and Vince Hot Pockets
If you need a quick, satisfying meal without the effort, these Vince hot pockets are it. Crispy pastry on the outside, rich, veggie-loaded filling on the inside. Perfect for busy nights, lunchboxes, or feeding a hungry crew.
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Easy Veggie Sausage Rolls
These Kiwi Vince Veggie Sausage Rolls are a delicious plant-based twist on a classic favourite, flaky, golden, and packed with flavour. The filling combines Kiwi Vince, tofu, mushrooms, spinach and tamari for a high-protein, veggie-loaded mixture that blends beautifully in the food processor. Rolled in puff pastry, brushed with nut milk and sprinkled with seeds, they bake into crisp, savoury rolls perfect for lunchboxes, snacks, picnics, or easy weeknight meals. Simple to prepare, budget-friendly, and ready in under 30 minutes, these vegan sausage rolls are guaranteed to be a crowd-pleaser.
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Kimchi Rice Bowl
This Mexican Vince Rice Bowl is a fresh, customisable meal that makes the most of seasonal ingredients. Start with nutty black rice, add the bold flavours of Mexi Vince and tangy kimchi (I use Be-Nourished), then pile on your favourite toppings like avocado, tomato, cucumber, capsicum, corn or crunchy sprouts. It’s a vibrant, veggie-loaded bowl that’s easy to prep, naturally nourishing and perfect for quick lunches or weeknight dinners. Mix and match toppings through the seasons for endless variations.
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Pressed Vince Tortilla
This Kiwi Vince tortilla fold is a fun, kid-friendly meal that’s quick to make and easy for little hands to help with. The hydrated Vince adds a wholesome, veggie-boosted base, while simple fillings like tomato, spinach, avocado, cheese and red onion make it tasty and familiar. The four-fold tortilla hack keeps everything neatly tucked inside, no mess, no fuss. Pan-toasted until golden and melty, these wraps are perfect for picky eaters, lunchboxes, after-school snacks or fast weeknight dinners. Easy to customise with your kids’ favourite flavours
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Easy Family Lasagne
This Italian Vince Lasagne is a lighter, veggie-loaded twist on the classic comfort dish. The sauce combines Italian Vince with chopped tomatoes and boiling water for a rich, slow-dried vegetable base that comes together quickly. Instead of traditional béchamel, this recipe uses a creamy cauliflower white sauce blended with milk, cheese and stock for extra flavour. Layered with gluten-free (or regular) lasagne sheets and baked until bubbling, it’s a wholesome, family-sized meal that’s budget-friendly, nutritious and perfect for weeknight dinners. Top with breadcrumbs and cheese for a golden, crispy finish.
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